Spicy Thai Cafe

Yaukwees' Dinner @ Spicy Thai - Thai Cafe

A cozy authentic Thai food eatery nestled in a quiet corner of Aljunied Avenue 2 away from the hustle & bustle of the town center nearby.

The gastronomically satisfied and half drunk faces of Dick Lee, who initialed and generously hosted this gathering, Phillip Lim, Richard Lim & William Lim. 
Standing between Dick and Phillip is Ron Poh, he is the owner of Spicy Thai Cafe.

The beautiful frontage of this restaurant displays an altar of King Rama V. This beloved King of Siam reigned from 01October 1868 to 23October 1910. He became the country's greatest patriarch with no less than 77 children (44 girls & 33 boys) to be exact.
During his 42 years reign, he established a government based on the western system. Reformed the law, introduced compulsory military service and the Baht currency & set up the first westernized hospital.

Lala Beehoon: 
This dish is very tasty. It is served piping hot and the beehoon soaked in the flavor of the clams is out of this world.

Chicken Green Curry: 
This dish is well prepared with the right combination of spices and the ingredients are very fresh. 

BBQ Pork Neck: 
The meat is very tender and juicy. Well marinated and taste good. 













                                                                                                                                                                         

 

BBQ Prawns: 
This dish contains five giant sea prawns. They were very fresh, well grilled yet maintaining the juiciness in the meat.

Thai Walking Catfish with Spicy Lemon Soup: 
This steamed fish is served over charcoal flame is very interesting and simply delicious. The flesh is very smooth and a huge bowl of broth is accompanied for topping up.

Crispy Kangkong: 
Very interesting dish. Fresh and super crispy. Taste nice on its own but even better with Ron's specially concocted spicy dip.

This eatery serves authentic Thai food and it is a good choice for all food lovers and diners to consider. Moreover the ambience is homely and an experience to dine under the stars on a breezy clear night. Best of all, the price of the food is reasonable and the food is delicious.

Complete menu and prices can be found in their webpage: www.spicythaicafe.com

Dinner @ Le Chasseur with primary school classmates

L to R: Phillip Lim, Clifford Goh, Anthony Duncan, Richard Lim, Dick Lee, Cyril Teo, William Lim

 Pork Knuckle

Stir-Fried Asparagus & Mushroom

Pig Stomach Soup with Pork Ribs 

Claypot Chicken Rice with Chinese Sausages & Salted Fish 

 Stir-Fried Sambal Lady Finger 

Ngoh Hiang

BBQ Squid

Dick initiated this gathering of primary school classmates on 29th April 2015. He managed to gather seven of us (photo above) for dinner at Le Chasseur, which specializes in Claypot Rice, Pork Knuckles and other cze cha dishes.

We met at this eatery around 7.45pm. It was a cool night after the afternoon heavy downpour and the night started off with a few bottles of beer, red wine and whisky. The above dishes were well cooked and delicious. As usual, it did not take us long to empty all the plates. Dick insisted that we must finish all the wine and whisky before we leave, and so we did gladly. 

We had a great time reminiscing our childhood days and recalling long lost friends. The conversation was also filled with endless jokes and laughter. Before we knew it, the stalls were closing for the night and we had to leave. Good thing we managed to bottoms up all the bottles of wine & whisky before closing time.

We would like to say a BIG THANK YOU to Dick not only for organizing this makan session, but also footing the bill. 

Not sharing the cost, you made us all so paiseh! Next time cannot like that one, okay!

LE CHASSEUR

Blk.27 Eunos Road 2, Singapore 409387

11:30am - 3pm & 5:30pm - 9:30pm

Booking: 6337-7677