Sambal Sotong Rm 5.50 (S$2.30)
Two Goreng Fish Rm5.50 (S$2.30)
Mixed Three Types of Vegetables Rm3 (S$1.25)
Eight Pieces of Prawns Rm4 (S$2.20)

This Indian restaurant is situated at the junction of Jalan Maju, beside Pelangi Plaza and the main road. We helped ourselves to dish the food and quantity we like from the counter. We had the above with teh haliah and the total cost was Rm27 (S$11.20).
Both Phillip & myself agreed the food was tasty and fish was very fresh. The eatery was also very clean and tidy.
After lunch we parked at Tun Abdul Rasak Complex. Walked to buy freshly baked banana cakes, medicine and Portuguese tarts from City Square before heading back to Singapore.
Boh Chio?
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